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Online【GIR Open Seminar】Dr. Hisashi Koiwa / Texas A&M University (U.S.A.)

Date 2022.11.10 (13:00 - 14:30)
Google Classroom Code f6kk3a6
Speaker Dr. Hisashi Koiwa
Affiliation Texas A&M University (U.S.A. )
Title "Molecular basis of plant salt tolerance and its agricultural impact"
Language English
Intended for Everyone is welcome to join.
Co-Organized by Institute of Global Innovation Research, “FOOD” Fukuhara Team
Excellent Leader Development for Super Smart Society by New Industry Creation and Diversity
Contact Institute of Global Innovation Research, Institute of Agriculture
Prof. Toshiyuki Fukuhara
Email: fuku(at) cc.tuat.ac.jp

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